Hazelnut Soft
In this reinterpretation, we replace its main ingredient with the noblest ingredient that Monferrato can boast all over the world: the IGP Piedmont Hazelnut.
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Hazelnut Cake
The goodness of our recipe, is due to a careful and accurate combination of all ingredients and the use of only Piedmont Hazelnut.
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Brutti e Buoni
The recipe consists of very few ingredients: Piedmont Hazelnuts, egg whites, sugar and flour. Simplicity and Goodness.
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Coffee Baci di Dama
Composed of two Piedmont Hazelnut biscuits and Alpine butter cookies with a heart of dark chocolate flavored with Coffee.
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Rum Baci di Dama
Composed of two Hazelnut and butter cookies that enclose a fragrant heart of white chocolate flavored with Jamaica Rum.
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Dark Baci di Dama
Indulge in a masterpiece of Piedmontese pastry making that expertly blends tradition and innovation.
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Classic Baci di Dama
An ancient traditional recipe combined with high quality materials. A union that tells of a territory and the gifts of its land-Piedmont.
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