My creations come from a continuous search for the perfect balance between tradition and innovation by enhancing the flavors of my land: the Monferrato
Refined raw materials, meticulous processing and high quality standards for simple and creative pastries
Our Specialty?
Baci di Dama
A traditional Piedmontese pastry product with a warm heart of Belgian dark chocolate. We like them so much that we also made them with a Jamaica rum, extra dark and coffee heart. We then twisted the recipe by creating an almond and rice flour cookie with numerous flavor variations to please every palate.
Immerse yourself in my “sweet” world Valerio Volpe Pastries and Sfizi
Contact us for more information and to discover all our specialties
A pastry in synergy with the territory
Discover our selection of artisanal treats
We offer a wide range of high-quality pastry products, including:
Are you a retailer, Buyer or manufacturer looking to enrich your offering with new references?
Are you looking for other flavors or variations?
Contact us: we are here to meet your needs!
Make your proposal, we will evaluate the feasibility together. Our workshop is versatile and organized to go against the demands of the most demanding customers.
Valerio Volpe Specialties
Products for large-scale retail trade
Discover our new exclusive line for large retailers, where artisan tradition and innovation meet. Products made with excellent ingredients and optimized techniques to ensure quality and convenience.
Explore Monferrato’s artisanal pastries with Valerio Volpe.
Discover unique creations of high quality, handmade with passion and care, using selected ingredients such as IGP Piedmont Hazelnut and Sicilian Almond.
Shop conveniently online
Valerio Volpe Pastry and Sfizi and Partner of the Fork in Travel project.
Visit the site www.forkintravel.com to purchase all of our delicacies online!