Salatì with Chives
Artisanal savoury biscuits flavoured with fresh chives. A delicate, herbal fragrance — excellent with robiola mousse, smoked salmon and fresh cheeses.
Key Ingredient
Italian Chilli Pepper
Italian chilli pepper — for those who love fire
The artisanal heat of Southern Italy
Shelf Life
12 months
Available Formats
The Product's Story
Salatì with Chilli Pepper are for those who love the warmth of spice — not burn for its own sake, but a warm note that rises slowly and lingers with every bite.
Selected Italian chilli pepper delivers a bold yet not aggressive heat, well integrated into the biscuit. The savoury note of sea salt and the roundness of extra virgin olive oil balance it into a harmonious whole.
The pairings are endless: with 'nduja and mascarpone, with grilled caciocavallo and chestnut honey, crumbled over spaghetti aglio, olio e peperoncino. Or simply at aperitivo time with an Aperol Spritz.
Salatì
Artisanal savoury biscuits flavoured with fresh chives. A delicate, herbal fragrance — excellent with robiola mousse, smoked salmon and fresh cheeses.
The fragrance of Italian pizza in a savoury biscuit. Concentrated Italian tomato and Sicilian oregano create a bold, instantly recognisable character.
The pairing of butter and sage is one of the cornerstones of Piedmontese cuisine. Salatì Butter and Sage celebrate it in a rich, buttery biscuit with the herbal notes of fresh sage.
Salatì with Extra Virgin Olive Oil are savoury biscuits with a crisp, delicate texture, made with a few selected ingredients and fragrant with high-quality Italian extra virgin olive oil.