Baci di Venere combine shortcrust dough made with Venere rice, wheat and almonds with a Ruby chocolate filling. They are a different recipe from the hazelnut Baci.
The product
Venere rice does not replace all the wheat: these biscuits must not be described as gluten-free. The dough and filling also have distinct colours.
Codes, cases and prices in the catalogue reserved for retailers.
Legal name Biscotto di mandorla e riso venere con cioccolato Ruby
Venere rice flour [Soft WHEAT flour type 2 (39%) Venere® wholemeal rice flour (30%) - Soft WHEAT flour type 0 Corn flour - Soft WHEAT germ] (36.7%) (origin: Italy), BUTTER from the Piedmont Alps, sugar, ALMONDS (18.7%) (origin: Italy), Filling (9.1%): Ruby chocolate [cocoa mass (47.3% min), cocoa, sugar, skimmed MILK powder, citric acid, natural vanilla flavouring, emulsifier: SOY lecithin, whole MILK powder, cocoa butter (origin: Belgium)] (origin: EU)
Allergens are shown in bold.
May contain eggs, peanuts, mustard, sesame, sulphur dioxide and sulphites
Temperatura ambiente, luogo fresco e asciutto · Conservare in luogo fresco e asciutto, lontano da fonti di calore e dalla luce diretta
Shelf life 10 mesi dalla data di produzione
| Energy | 2,339 kJ / 559 kcal |
|---|---|
| Fat | 34.5 g |
| of which saturates | 16.5 g |
| Carbohydrate | 51.6 g |
| of which sugars | 26.4 g |
| Fibre | 3.9 g |
| Protein | 9.2 g |
| Salt | 0 g |
Baci di Dama
Shortcrust biscuits made with wheat, almonds and rice flour, with a lemon filling and yellow shells. The safflower and lemon preparation listed in the ingredients gives the dough its colour.
Orange and cinnamon in the filling; wheat, almonds and rice flour in the shortcrust dough. Beetroot and safflower preparations give these Baci POP their orange shells.
Green shortcrust biscuits made with wheat, almonds and rice flour, joined with a pistachio filling. Spirulina gives the shells their colour.
Two hazelnut shortcrust biscuits joined with dark chocolate. The filling contains at least 73% cocoa, bringing together the distinct flavours of hazelnut and chocolate.
