Lemon Baci
Baci with a base of wheat flour, Italian almonds and rice flour, with a lemon-infused white chocolate heart. A clean citrus note on a delicate, crumbly biscuit.
Key Ingredient
Hazelnut
The signature speciality of Piedmontese pastry-making
Lead Time
Delivery within 20 working days
Baci di Dama Premium Line
Classic Baci di Dama
Hazelnut shortcrust with dark chocolate (min. 73% cocoa)
Two shells of hazelnut shortcrust, crisp and buttery, joined by a heart of dark chocolate (min. 73% cocoa). Handmade in Acqui Terme following the original recipe.
Shelf Life
10 months from production date
Available Formats
Sacchetto 160g Vasetto in vetro 120g Vassoio 250g
The Product's Story
Classic Baci di Dama: a story of terroir and craftsmanship
Classic Baci di Dama are the signature product of our pastry shop and of the Piedmontese confectionery tradition.
Two delicate shells of hazelnut shortcrust — crisp on the outside, crumbly and buttery within — meet in an embrace of dark chocolate (min. 73% cocoa).
Each biscuit is prepared by hand following the original recipe, respecting the working and resting times that guarantee its unmistakable texture: an aristocratic crumbliness that melts slowly in the mouth, leaving a lingering aroma of toasted hazelnut and cocoa.
The oval shape, elegant and symmetrical, recalls the delicacy of a kiss — hence the name, which carries centuries of Piedmontese history and poetry.
Baci di Dama
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