Baci di Dama
Rum Bites
Hazelnut shortcrust biscuits with a white chocolate and rum filling. Baci al Rum share the shape of the Baci range, with a different filling from the dark chocolate Classics.
Ingredients
Products with this ingredient in the recipe, selected from the available technical sheets.
Baci di Dama
Hazelnut shortcrust biscuits with a white chocolate and rum filling. Baci al Rum share the shape of the Baci range, with a different filling from the dark chocolate Classics.
Gift boxes
A gift box combining Orange and Cinnamon Baci with classic hazelnut Baci di Dama.
Specialities
A cake with hazelnuts in the dough and chopped hazelnuts on top. Our recipe uses neither butter nor wheat flour; this does not amount to a gluten-free claim.
Gift boxes
A gift box with Amarena cherry, Lemon and Pistachio Baci POP, plus classic hazelnut Baci di Dama.
Specialities
Irregularly shaped, crunchy biscuits with chopped hazelnuts. Brutti e Buoni are distinguished by their hazelnut flavour and rough surface.
Baci di Dama
Baci Dark have cocoa in the hazelnut shortcrust dough, with a dark chocolate filling containing at least 73% cocoa.
Baci di Dama
Two hazelnut shortcrust biscuits joined with dark chocolate. The filling contains at least 73% cocoa, bringing together the distinct flavours of hazelnut and chocolate.
Specialities
A hazelnut biscuit with a cracked surface and a soft centre. Morbidi alla Nocciola share the amaretto shape, with a different flavour from the almond version.