Baci di Dama
Baci di Venere
Baci di Venere combine shortcrust dough made with Venere rice, wheat and almonds with a Ruby chocolate filling. They are a different recipe from the hazelnut Baci.
Ingredients
Products containing almonds
Products with this ingredient in the recipe, selected from the available technical sheets.
Products containing almonds
Baci di Dama
Orange and Cinnamon Baci POP
Orange and cinnamon in the filling; wheat, almonds and rice flour in the shortcrust dough. Beetroot and safflower preparations give these Baci POP their orange shells.
Gift boxes
Box 2 — Baci gift box, 2 flavours
A gift box combining Orange and Cinnamon Baci with classic hazelnut Baci di Dama.
Specialities
Chocolate Kifferi
Soft almond crescents with dark chocolate and orange paste, coated with sliced almonds. Cocoa and citrus distinguish this version of our Kifferi.
Gift boxes
Box 1 — Baci gift box, 4 flavours
A gift box with Amarena cherry, Lemon and Pistachio Baci POP, plus classic hazelnut Baci di Dama.
Specialities
Amaretti d'Acqui
Amaretti d’Acqui have a thin crust and a soft centre. The dough is almond-based and the biscuits are shaped by hand in our Acqui Terme workshop.
Specialities
Pistachio Kifferi
Soft almond-based crescents with pistachio paste and sliced almonds on the outside. Their shape and texture distinguish Kifferi from shortcrust biscuits.
Baci di Dama
Pistachio Baci POP
Green shortcrust biscuits made with wheat, almonds and rice flour, joined with a pistachio filling. Spirulina gives the shells their colour.
Baci di Dama
Lemon Baci POP
Shortcrust biscuits made with wheat, almonds and rice flour, with a lemon filling and yellow shells. The safflower and lemon preparation listed in the ingredients gives the dough its colour.
Baci di Dama
Caramel Baci
Baci al Caramello combine wheat, almond and rice flour shortcrust biscuits with caramel chocolate. They are also known as Baci Gold.